As part of the Cade’s Museum-wide theme of Food Revolution, they are launching a weekend of family food events. Through this month and into early 2020, learn how science and technology are revolutionizing what, when and how we eat.
November 22nd | 6:30 pm – 8:00 pm
Feeding the Future: A Panel Discussion on Educating Youth to Shape the Future of Food
Moderator: Jennifer Sirangelo, President & CEO, National 4-H Council
Doors open at 6:00 pm and Panel Discussion begins at 6:30 pm
Access to healthy, nutritious food is essential. Join the conversation on how we can educate the next generation to help feed a growing population. Panelists will share how they are helping to educate youth on health, nutrition, agriculture, and food production, as well as identifying the work that still needs to be done in this area. Enjoy this FREE event!
Following the panel, attendees are invited to mingle & network, explore related curriculum on display, and visit the Cade Museum’s Creativity Lab. This event is ideal for educators, parents, and anyone in a food-related profession or with an interest in food-related issues.
Hosted by the Cade Museum for Creativity and Invention and UF/IFAS Florida 4-H.
Click here to register!
November 23rd | 10:00 am – 4:00 pm
Alachua County Farm Bureau Food & Agriculture Festival
Alachua County Farm Bureau Young Farmers & Ranchers is hosting the Alachua County Farm Bureau Food and Agriculture Festival. Join us at the Cade Museum for food trucks and booths from local farms and producers. This event highlights the importance of agriculture.
Click here to learn more!
*Free Cade Museum Admission This Saturday*
November 24th | 1:00 pm – 5:00 pm
Explore all of our new Food Revolution micro-exhibits in the rotunda, plus hands-on activities throughout the museum. Free for Members!